The salty-sweet trademark of modern Taiwanese cuisine is a product of the island nation’s local indigenous flavors and outside culinary influences from China, Japan, and even America. Here in the Southland, Taiwanese restaurants dotting nearly every corner of the city serve comforting bowls of beef noodle soup, crisp green onion pancakes, and colorful boba drinks. From traditional mom and pop shops to modernized second-generation takes, here now are 19 marvelous Taiwanese restaurants to taste in Los Angeles.
A number of LA restaurants have resumed dine-in service. The level of service offered is indicated on each map point. However, this should not be taken as endorsement for dining in, as there are still safety concerns: for updated information on coronavirus cases in your area, please visit the Los Angeles Public Health website. Studies indicate that there is a lower exposure risk when outdoors, but the level of risk involved with patio dining is contingent on restaurants following strict social distancing and other safety guidelines.
Note: Restaurants on this map are listed geographically.